Posts tagged ‘kandana’

June 21, 2011

Last Night’s Dinner: Moong dhal with browned onion with chickpea flour pancakes


Wednesday 8 June

For my birthday last month, lovely cousin Ruth got me a selection ‘East End’ treats for the kitchen. These included some amazing dried chillis, an assortment of spices, a rather lovely pan and the 100 Essential Curries book by Madhur Jaffrey (you can order it here). I’d really rather forgotten about Madhur Jaffrey – it seems an age since she was the only person cooking non-European food on TV in the UK. The little book is really rather good. We fancied a dhal and something to go with it. As I had half a bag of chickpea (gram) flour in the cupboard these pancakes (properly known as tameta kandana poora – chickpea flour panckakes with tomato and onion) really fit the bill. Really easy to make – like all pancakes – and a nice change from rice or bread. No recipe – as it’s not mine you’ll need to buy the book. There’s meat in the book, but plenty of vegetarian options. Worth it.

Advertisements